Best of Brooklyn Sweets – First Edition

Pumpkin Cupcake,  Ladybird Bakery

Pumpkin Cupcake,
Ladybird Bakery

Brooklyn offers an ever-growing, expansive variety of treats to try. Though I have only scratched the surface in terms of both establishments and neighborhoods, I wanted to share my top discoveries in the borough to date.

Ring-a-Dings at Betty Bakery: Do not underestimate the power of these little treats, baked at this small shop on Atlantic Avenue. The chocolate shell, covered in a powdery cocoa coating, breaks with a crunch on the first bite. The silky vanilla filling and moist (but not too moist) devil’s food cake make this a decadent, satisfying treat especially if you find yourself craving a Hostess snack!

Earl grey chocolate at Nunu Chocolates: Surprisingly one of my favorites in their classic chocolate box, these quarter-sized delights are made right in the store on Atlantic Avenue. Though I do also like the tea itself, the chocolate provides a new sweetness, an enhanced and different layer of flavor to the table. Next on my list to try are the beer-infused varieties available. Nunu is great to try at their brick and mortar establishment (along with the chocolate covered graham crackers – heavenly!), or to order for a hostess gift.

Pumpkin cupcake at Ladybird Bakery: This small bake shop tucked away on 8th Avenue in Park Slope surprised me with their flavorful, moist pumpkin cupcake. Simply yet beautifully decorated, the frosting was  not too sweet and was the perfect complement to the rich spiciness of the cake itself. Cinnamon, nutmeg and a pinch of cardamom swirled into the batter made for a delicious experience, and I will be back to try another.

The Cookie Monster at Farmacy: I have mentioned this previously, but this old-fashioned soda fountain is a gem. The establishment has a wonderful charm, offering egg creams, soda floats, malts, shakes and an expansive variety of sundaes. The Cookie Monster, certainly large enough to be shared, layers mint chocolate ice cream, fudge, and chocolate chip cookie crumbles, and is finished with a flourish of whipped cream and blue sprinkles (a tribute to the Sesame Street character). Do not be surprised if you have to fight for the last spoonfuls here.

Recommendations are always welcome as I venture deeper into Brooklyn for the best treats around!

Until next time,
SugarSource

Leave a comment